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Turkey Taco enchiladas – Keto


Ground Turkey and Corn Tortilla enchiladas with a creamy sauce. Served with Mexican street corn.

Ingredients: Ground Turkey, Corn Tortillas, Enchilada Sauce, Green Chilies, Mexican Shredded Cheese, Cream of Jalapeño, Corn, Cotija Cheese, 1/3 Fat Cream Cheese, Low fat Sour Cream, Chili Powder and Cayenne.

Sub ingredients: Corn tortilla: Corn flour, hot water & sea salt.
Enchilada sauce: ancho chiles, onion, garlic, tomatoes, beef broth, cumin & oregano.
Cojita: cultured pasteurized grade A milk and skim milk, sea salt and enzymes.
Mexican shredded cheese: Colby cheese & Monterey Jack (Pasteurized milk, cheese culture, salt & enzymes).
Cream of jalapeño: water, potatoes, green bell pepper, green chilis, onions, corn starch, cream, jalapeño peppers, soybean oil, sugar, whey protein concentrate, onion powder & garlic powder.

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